One of my favorite things about looking at your blogs is browsing your recipe page. Everyone has a way to present their favorite meal in a unique way, even if that favorite meal is something as simple as meatloaf. 🙂
This past weekend, I found a receipe I knew would be a winner: Cinnamon Streusel Bread. Cinnamon, butter, brown sugar…what’s not to love? So, thanks to Courtney at The Granola Chronicles, here it is!
Preheat your oven to 350 degrees. Grease and flour bottom a loaf pan or a muffin tin.
Combine the following ingredients
- 2 C Flour
- 4 t baking powder
- 1 1/4 t salt
- 1/3 C oil or applesauce
- 2 eggs
- 1 C sugar
- 1 1/2 t cinnamon
- 1 C buttermilk
- 2 t vanilla
Next, combine the following ingredients to make your streusel.
- 1/2 C brown sugar
- 1 t cinnamon
- 2 T softened butter
Finally, pour half of your batter into your loaf pan or muffin tins. Sprinkle half of your streusel mixture over the batter and add your remaining batter. Polish off the streusel mixture by sprinkling it on top.
Bake for 45 minutes. (This is a minimum. It took about 15 minutes longer for mine to be baked through.)
**If you are using muffin tins, be sure to keep a watchful eye on your muffins as they will be done sooner than the loaf pan.
Do you try recipes off of blogs? If so, what’s your favorite one?